Discover the Richness of Our Gourmet Tuyo Fillets in Olive Oil (8 oz.)
"Tuyo" means sun-dried herring, a beloved Filipino delicacy that's perfect for any meal.
Start your day with a classic Filipino breakfast: Tuyo, sinangag (fried rice), and itlog (egg).
Or, get creative in the kitchen—swap out your usual anchovies and use our Tuyo for an unforgettable omelette, pizza, Caesar salad, or pasta dish.
Looking for a quick snack? Top grilled bruschetta with Tuyo for a delicious canapé.
Our Gourmet Tuyo Fillets come in a variety of options to suit every palate.
From our classic version to low-salt options, flaked versions (including with capers), and even a chili-free classic—there’s something for everyone.
We also offer Tuyo in a rich pâté form, perfect for spreading.
What sets our Tuyo apart? We sun-dry our fish from Palawan, fillet them by hand, and use only the finest olive oil—no other oils, no preservatives, no MSG, and no chemical additives. Just honest, all-natural ingredients you can trust.
A bigger jar means more of what you love—more Tuyo Fillets and more rich olive oil.
Shelf-stable for three (03) years, this is a pantry essential that brings gourmet flavor to every dish.
For more details, visit our website and explore the full range of our Gourmet Tuyo offerings.
Elevate your meals with the taste of tradition, made with care from start to finish.
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