Milkfish Paté in Olive Oil, 8 oz.
This is our first original recipe. It is still our best seller since we created it in 2004.
We use an an open -sea raised bangus (Milkfish). So it is fresh and cleaner in flavor.
We naturally smoke using our own industry standard smoker which we purchased it from a world renowned restaurant.
We use industry standard pressure canners with automatic sealing caps and follow industry standards in bottling of food.
No preservatives, no MSG, no chemical additives. All natural, honest ingredients only.
They are packed in pure olive oil.
Rich on Omega3.
Good for the heart.
Serve with buttered toast or crackers or use as a filling for lumpia or croquetas.
Shelf - stable for three (03) years. Refrigerate after opening.
Net weight 225 gms
Gross weight. 480 gms