Vegetarian Lechon Sauce in two variants: 250 ml and 350 ml.
Original recipe.
Vegetarian / Vegan-friendly.
Our version is nut-based.
We patterned this sauce after the popular local liver based sauce commonly used as a sauce for roasted meats.
You can use it as a dipping sauce for roasted meats or roasted / grilled vegetables.
It can also be used as following :
A nut -based salad dressing.
A gado-gado sauce.
A satay-sauce.
NO preservatives, NO MSG and NO chemical additives.
All natural, honest ingredients only.
Shelf-life: one year.
